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Good quality flavouring agent for use in bakery, chocolates, desserts etcPerfect to enhance the flavour in Ice Creams, Cakes, Chocolates, Jams, Jellies, Sweets, Marzipan, Confectioneries, Cookies, Sherberts, Milkshakes etc.

Van Houten – medium Brown Cocoa Powder (10-12% cocoa butter) is Original Dutch Processed Cocoa invented by Van Houten in 1846 for Superior color.  Very smooth mouth-feel with a slight hint of bitterness and a deep cocoa aroma. Suitable for multiple applications cakes, brownies,...

Good quality flavouring agent for use in bakery, chocolates, desserts etcPerfect to enhance the flavour in Ice Creams, Cakes, Chocolates, Jams, Jellies, Sweets, Marzipan, Confectioneries, Cookies, Sherberts, Milkshakes etc.

A teddy bear mould is great for creating exciting and detailed edible decorations. These moulds feature detailed cute and adorable teddy bear-shape that is perfect for themed parties or special occasions.Moulds are firm, durable and supple enough to allow for sharp definition and ease...

A mermaid mould is great for creating exciting and detailed edible decorations. These moulds feature detailed mermaid tail design that is perfect for themed parties or special occasions.Moulds are firm, durable and supple enough to allow for sharp definition and ease of de-moulding to...

A great little mould for adding fine detail to a variety of craft or home projects. Featuring four delicately designed crucifixes or crosses 

The silicon double sided veiner mould is a perfect tool for any cake decorator or crafter who wants to create stunning, natural-looking details on the flowers and leaves and add a touch of elegance and realism to the cake designs.Position the flower or leaf...

The silicon double sided veiner mould is a perfect tool for any cake decorator or crafter who wants to create stunning, natural-looking details on the flowers and leaves and add a touch of elegance and realism to the cake designs.Position the flower or leaf...

The silicon double sided veiner mould is a perfect tool for any cake decorator or crafter who wants to create stunning, natural-looking details on the flowers and leaves and add a touch of elegance and realism to the cake designs.Position the flower or leaf...

Frame silicone mould is great for creating exciting and detailed edible decorations. Silicon moulds helps create beautiful patterns, decorations and embellishments and help you achieve stunning cake decorating results. Moulds are firm, durable and supple enough to allow for sharp definition and ease of...

A doughnut cutter is a kitchen tool used for cutting dough into the perfect shape for making doughnuts. Revolving Heavy Duty Donut Cutter works simply like a rolling pin but you get 6 clean-cut donut shapes per revolution making this a true time saver...

A thought leads to another: which leads to another. This Book is Outcome of one of those thoughts.

Entremet silicone mould made of food grade high quality silicone material, the material is BPA free, non-toxic, odourless and eco-friendly. Ultra-wide temperature ranges from -40 degrees to 230 degrees. Suitable for microwave oven, and refrigerator. Silicone moulds can be frozen or baked with. It...

Cake packaging tools baking greaseproof paper cups. Perfect for oven microwave steam cooking freezing. High temperature resistant, can put in oven. To do a small cake muffin also do the chocolate at the bottom of the receptacle to use!  The oil paper cup cake...

Cake Card Round 6" (Pack of 10) Cake Cards are thin cake boards which are placed underneath cake tiers. These are both sides finished. Cake cards are to remain hidden. It comes with 8mm dowel hole and may be cut to the desired shape...

This Callebaut 70-30-38 Belgian Dark Couverture with 70.5% cocoa solids is made with the finest cocoa beans sourced from around the world, natural vanilla and 100% pure cocoa butter.This blend is favored by many chefs and chocolatiers around the world. It has an intense...

Van Houten Dark Couverture is a perfect balance milk sensation with a pleasant note of caramel. It has an intense cocoa character with a long-lasting taste. From the house of Barry Callebaut.

Van Houten 46.5% Dark Couverture is well-rounded couverture chocolate with a perfect balance between bitterness and sweetness. It has an intense cocoa character with long-lasting taste from the house of Barry Callebaut. Made with finest cocoa. Applications- Cake, Cupcake, Chocolate, Cookies, Brownies. Store in cool, dry, hygienic...

Pirouette Dark Muscovado Sugar has a fine, moist texture, its an aromatic delight. This divine soft dark brown and moist unrefined special sugar carries the dusky flavour of natural molasses. Due to its rich toffee flavour it goes beautifully with gingerbread, coffee, chocolate cakes,...

Floral wire Pack of 100 paper wrapped wires for floral making. These flexible flower-making wires can be bent and twisted without breaking, which will be more convenient while making crafts and sugarflowers. Used in order to support floral petals, leaves, and stems. 12" long...