CROWN MOULD

Crown silicone mould is great for creating exciting and detailed edible decorations. Silicon moulds helps create beautiful patterns, decorations and embellishments and help you achieve stunning cake decorating results. Moulds are firm, durable and supple enough to allow for sharp definition and ease of de-moulding to make intricate shapes and patterns.

Made of silicone material, flexible, washable, reusable, durable, non-stick and easy to clean. Once the fondant has been removed from the moulds, wash with a sponge and dish soap. Safe to use in ovens and freezer.

Using instructions: For the best details, lightly dust the silicone mould with cornflour or icing sugar. Press in small amount of sugar paste, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Finished pieces can be placed on buttercream cakes or fondant covered cakes to add dimension and colour.