Aluminium Bread Loaf Mould

A bread mould is used to shape bread dough into a specific form, typically a loaf. To use a bread mould, the dough is placed inside and allowed to rise before being baked in the mould. The mould helps to create a uniform shape and size for the loaf of bread, as well as providing structure and support during baking. Bread moulds are a versatile tool for home bakers, allowing them to create beautifully shaped loaves of bread with ease.